Antipasti - Starters
Mediterranean Dip
Savoury and sweet, slightly smoky dip of roasted red pepper and walnuts, just spicy enough with added garlic, blended with crunchy breadcrumbs and pomegranate molasses, served with sourdough focaccia
Vegetarian, Vegan, Halal
£12.50
Antipasto Vegetariano
Grilled halloumi cheese and courgettes, aubergine, red & white onion, marinated in tomato sauce, served with sourdough focaccia
Vegetarian, Halal
£17.95
Mediterranean Bruschetta
Homemade bread topped with marinated cherry tomatoes, balsamic glaze, garlic and 24-month-aged Parmigiano-Reggiano shavings
Vegetarian, Halal
£10.70
Cozze Alla Marinara
Steamed mussels in shells cooked in garlic, fresh chilli, onion, white wine and tomato sauce, served with toasted homemade garlic bread
£15.20
Insalata Caprese
Fresh buffalo mozzarella D.O.P., vine tomatoes, fresh basil, virgin olive oil, topped with green pesto and balsamic glaze
Vegetarian, Gluten-free, Halal
£12.80
Calamari
Breaded squid rings, deep fried to perfection, served with tartar or Amore Mio dip
Halal
£11.25
Baked Camembert
Oven-baked camembert served with breadsticks and caramelised onion chutney
Vegetarian, Halal
£19.50
Antipasto All’Italiana
Selection of cured Italian meat & cheese favourites served with sourdough focaccia, marinated olives & caperberries
£20.20
Parmigiana Di Melanzane
Oven-baked slices of aubergines, tomato sauce, basil, Fiore di Latte mozzarella and 24-month-aged Parmigiano-Reggiano, served with toasted homemade garlic bread
Vegetarian, Halal
£12.10
Amore Mio Scallops
Pan-seared scallops in butter, garlic, paprika, parsley and lemon sauce, topped with crispy fried baby onions
Halal
£15.95
Gamberoni All’Acqua Pazza
Pan-cooked king prawns with garlic, black pepper and onion julienne in slowly cooked Sicilian-style white wine and tomato sauce, served with toasted homemade garlic bread
£11.95
Sicilian Marinated Olives
A mix of marinated pitted green, Kalamata, black and Nocellara olives, sweet peppers, with herbs and garlic
Vegetarian, Vegan, Gluten-free, Halal
£7.20
Frittura Mista
Deep fried Blanchbait, Calamari and Butterfly King Prawns seasoned with salt and black pepper, chopped parsley, served with Amore Mio dip
Halal
£18.95
Insalata Di Pomodori
Slices of vine tomatoes and red onion rings, seasoned with extra virgin olive oil & balsamic glaze
Vegetarian, Vegan, Gluten-free, Halal
£7.40
Zucchine Fritte
Deep fried courgette and mozzarella, chopped onion, parsley, dill, salt and pepper, served with a garlic dip
£13.50
Zuppa Del Giorno
Soup of the day served with toasted homemade bread
£9.95
Pasta - Spaghetti/ Penne/ Linguine
Spaghetti Pomodoro
An all-time Italian classic of sautéed baby plum tomatoes in rich San Marzano tomato sauce with added fresh garlic, onion, basil, extra virgin olive oil and grated 24-month-aged Parmigiano-Reggiano
Halal
£17.40
Chorizo Penne Arrabbiata
Straight from the heart of Italy – Rome, this spicy pasta will indulge you with its rich San Marzano tomato sauce with added fresh garlic, onion, basil, extra virgin olive oil, fresh fiery chillies, sautéed baby plum tomatoes and fried chorizo chunks. The Parmigiano-Reggiano adds a finishing touch, along with some torn fresh basil leaves
£19.70
Spaghetti Carbonara
Deriving its historical origins as a popular pasta dish amongst charcoal workers in Italy, our spaghetti Carbonara is made of fried pancetta cubes cooked in a creamy egg yolk sauce and onion, a pinch of parsley, 24-month-aged Parmigiano-Reggiano, sea salt and freshly ground black pepper
£19.70
Penne Pesto Genovese
A Traditional pasta from the Liguria region, northwest Italy, where basil pesto was first made
Vegetarian, Halal
£19.50
Spaghetti Bolognese
An Italian classic with slowly cooked Ragù Bolognese sauce. This homemade meat sauce perfectly blends a combination of onion, celery and carrot soffritto, fine ground beef with a rich San Marzano tomato sauce, topped with 24-month-aged Parmigiano-Reggiano
£20.10
Linguine Ai Frutti Di Mare
Mixed seafood (mussels, king prawns & squid) and linguine pasta in white wine sauce with cherry tomato, garlic, and fresh chilli, topped with a Black Tiger King Prawn
£25.70
Lasagne Bolognese
Layers of fresh lasagne pasta baked with alternating layers of slow-cooked Bolognese sauce (beef & pork Ragù Bolognese), garlic, and béchamel with a pinch of nutmeg, and topped with 24-month-aged Parmigiano-Reggiano
£24.00
PASTA ADD-ONS: Black Olives, Green Peas, Sautéed Mushrooms, Fresh Chilli, Fresh Onion, Garlic £2.60 | Chorizo/ Chicken £2.90 | Chorizo/ Prawns £7.50 | Extra 24-month-aged Parmigiano-Reggiano £2.30 | Gluten-free Pasta £3.30
Risotto
King Prawn
Pan-cooked to perfection, king prawns, onion, garlic, ripe cherry tomatoes, mushrooms, and courgettes in white wine, all slowly cooked with the finest Arborio rice, topped with 24-month-aged Parmigiano-Reggiano and lemon zest
Gluten-free
£23.40
Salsiccia
Slowly cooked Arborio rice accompanied by pan-cooked Salsiccia (Italian pork sausage) from the Basilicata region, garlic, onion, courgettes, mushrooms, olives and white wine topped with 24-month-aged Parmigiano-Reggiano and lemon zest
Gluten-free
£24.10
Mushroom
Cooked to perfection Arborio rice with mixed mushrooms, onion and white truffle oil in white wine, topped with 24-month-aged Parmigiano-Reggiano and lemon zest
Vegetarian, Gluten-free
£21.95
Frutti Di Mare
Arborio rice cooked with a generous amount of mixed seafood (mussels, king prawns & squid), cherry tomatoes, onion and garlic in a white wine sauce, finished with lemon zest, topped with 24-month-aged Parmigiano-Reggiano and а Black Tiger prawn
Gluten-free
£27.00
Scaloppine - Lean meat
Pollo e Limone
Pan-cooked chicken fillet in a fresh lemon and butter sauce served with baby rosemary potatoes al Forno (oven-roasted)
Halal
£24.00
Scaloppine Al Marsala
Thin-cut, pan-seared prime beef, well-seasoned with salt & pepper, cooked in a glossy Marsala sauce, served with baby rosemary potatoes al Forno (oven-roasted)
£25.50
Scaloppine Ai Funghi
Thin-cut, pan-cooked pork loin with fresh mushroom sauce, salt & pepper, topped with parsley and served with baby rosemary potatoes al Forno (oven-roasted)
£24.50
*add grilled vegetables: £7.8
Focaccia
Garlic Focaccia
Sourdough focaccia topped with freshly chopped garlic and olive oil
Vegan, Halal
£10.10
Mozzarella And Garlic Focaccia
Sourdough focaccia topped with Fiore di Latte mozzarella, freshly chopped garlic and olive oil
Vegetarian, Halal
£11.20
Rosemary & Sea Salt Focaccia
Sourdough focaccia topped with fresh rosemary and sea salt
Vegan, Hahala
£—-
Pizza
Margherita
We follow the classic Neapolitan recipe from 1889: homemade passata, Fior di latte mozzarella, fresh basil and extra virgin olive oil
Vegan, Hahala
£16.50
Spicy Ventricina
Spicy pork sausage salami from Abruzzo, homemade passata, fresh chilli, Fior di Latte mozzarella, fresh basil and extra virgin olive oil
£20.55
Amore Mio Special
Spicy explosion of chorizo chunks, crispy Chianti pancetta, nduja, homemade passata, Fior di Latte mozzarella, basil, oregano and extra virgin olive oil
£22.35
Mediterranean Summer
Golden passata of ripe, yellow plum tomatoes, goat cheese, Fior di Latte mozzarella, sweet peppers, fresh rosemary, pepperoncini pearls, basil and extra virgin olive oil
Vegetarian, Halal
£20.55
Nduja
Tore apart Calabrian spicy pork sausage, Fior di Latte mozzarella, sweet peppers, fresh basil, homemade passata and extra virgin olive oil
£20.55
Anchovies
Marinated silver anchovies, homemade passata, capers, olives, oregano, garlic, Fior di Latte mozzarella and extra virgin olive oil
Halal
£20.55
Salsiccia
Fresh Italian pork sausage on a white sauce (béchamel) base, sweet & spicy Roquito slices, Fior di Latte mozzarella, oregano, rocket, 24-month-aged Parmigiano-Reggiano shavings and extra virgin olive oil
£22.15
Porcini Mushrooms
Porcini mushrooms and mixed mushrooms on a pizza base (no sauce), smoked Provola cheese, Fior di Latte mozzarella, 24-month-aged Parmigiano-Reggiano, rocket, white truffle oil drizzle and extra virgin olive oil
Vegetarian, Halal
£22.15
Parma Ham
Prosciutto di Parma — 24-month-cured ham, homemade passata, Fior di Latte mozzarella, oregano, 24-month-aged Parmigiano-Reggiano, rocket and extra virgin olive oi
£20.55
Capricciosa Classica
The original 1950’s “capricious” recipe: Fior di Latte mozzarella on homemade passata, topped with black marinated olives, scrumptious grilled artichokes, mushrooms, cooked ham and fresh basil
£22.15
Meat Feast
Homemade passata, pepperoni, crispy Chianti pancetta, smoked ham, Fior di Latte mozzarella and extra virgin olive oil
£22.15
Goat Cheese
Goat cheese, homemade passata, caramelised red onion chutney, green pesto, Fior di Latte mozzarella, balsamic glaze and extra virgin olive oil
Vegetarian, Halal
£20.55
Speck And Blue Cheese
Speck-smoked cured ham from the South Tyrol region, Gorgonzola cheese, homemade passata, Fior di Latte mozzarella, fresh basil and extra virgin olive oil
£22.15
Pepperoni
Smoked Pepperoni salami, homemade passata, Fior di Latte mozzarella, fresh basil and extra virgin olive oil
£20.55
Friarielli Napoletana
Sautéed Friarielli (Italian Broccoli Rabe) in olive oil and garlic, spicy chilli, Fior di Latte mozzarella, topped with Salsiccia (fresh Italian pork sausage) and extra virgin olive oil
£22.15
Frutti Di Mare
Homemade passata, grated 24-month-aged Parmigiano-Reggiano, mixed seafood (mussels, king prawns & squid) cooked in garlic and white wine sauce, topped with a Black Tiger prawn and a slice of lemon and basil
Halal
£23.60
PIZZA ADD-ONS: Gluten-free base £3.30 | D.O.P. Buffalo Mozzarella £3.30 | Vegan cheese £3.10 | Mozzarella/ Black Olives/ Fresh Chilli/ Sweet Peppers/ Fresh Mushrooms/ Gorgonzola Blue Cheese/ Rocket/ Green Pesto/ Red Onion Chutney/ Capers/ Fresh Basil/ Anchovies/ Fresh Red Onion/ Garlic £2.60 | Goat cheese/ Chorizo chunks/ Smoked ham/ Pepperoni/ Speck/ Nduja/ Parma Ham/ Chicken/ Smoked Provola cheese/ Artichoke/ Salsiccia/ Free-range egg/ Friarielli/ Crispy pancetta/ Porcini Mushrooms £3.10 | Extra 24-month-aged Parmigiano-Reggiano £2.30 | Mayo/ Garlic Mayo/ Ketchup £2.30
Piatti alla Griglia - Grilled dishes
Steak Napoli
Tender Ribeye steak, medium-cooked, sliced into juicy strips, topped with our chef’s special Napoli sauce. A mouth-watering combination of prime British Ribeye and a Mediterranean sauce of chicken liver, onion, garlic, parsley, thyme, and oregano, cooked in fresh cream and virgin olive oil, served with fries
Halal
£37.60
8-oz Sirloin Steak
Sirloin Steak, served in a Mediterranean marinade and fries, seasoned with an Italian mix of herbs
Gluten-free, Halal
£30.10
8-oz Ribeye Steak
Ribeye Steak, served in a Mediterranean marinade and fries, seasoned with an Italian mix of herbs
Gluten-free, Halal
£31.40
Tagliata Di Manzo
Thin-sliced prime beef, pan-seared on a bed of rocket salad, chopped rosemary, 24-month-aged Parmigiano-Reggiano shavings, and a drizzle of virgin olive oil
Gluten-free, Halal
£33.70
Vegetarian Grill
Grilled halloumi cheese, courgettes, aubergine, red & white onion, broccoli, all marinated in tomato sauce and well-seasoned with oregano & salt
Vegetarian, Halal
£27.50
Insalata - Main Salads
Insalata Di Caprino
Pan-toasted goat cheese on a bed of mixed leaf salad and fresh spinach, topped with pear slices, crushed walnuts, crispy fried baby onions, pumpkin seeds, cherry tomatoes and raisins, all seasoned with extra virgin olive oil, balsamic glaze and honey
Vegetarian, Halal
£22.00
Chicken Caesar Style Salad
Green salad of romaine lettuce and croutons, dressed with a tangy, creamy and savoury dressing of lemon juice, olive oil, garlic and Parmesan cheese, topped with grilled chicken breast strips, crispy fried baby onions and pumpkin seeds
Halal
£25.00
Insalata Di Mare
Luscious seafood salad of squid, octopus, mussels, cuttlefish and shrimps in a mix of peppers, green olives, carrots, horseradish, all marinated in a Mediterranean dressing of virgin olive oil, parsley, sage, celery, herbs and garlic, on a bed of green salad and cucumber shavings, topped with pickled beetroot, crispy fried baby onions, pumpkin seeds and balsamic vinegar
Gluten-free, Halal
£24.00
Insalata Di Salmone
Pan-seared buttery salmon fillets on a bed of green salad and cucumber shavings, topped with pickled beetroot shavings, crispy fried baby onions, pumpkin seeds and balsamic vinegar
Gluten-free, Halal
£25.00
Avocado Salad
Fresh avocado slices on a bed of green salad and cucumber shavings, cherry tomatoes, sage, orange slices in a creamy sauce of garlic, oregano and mustard, topped with crispy fried baby onions and pumpkin seeds
Gluten-free, Halal
£23.50
Pescare - Fish
Grilled Salmon
Prime salmon fillet, grilled to perfection, resulting in a flaky, moist texture, slightly charred outside, pink and tender inside, in a buttery sauce of fresh lemon, turmeric, white crushed pepper, double cream and capers, topped with fresh parsley and chives, served with Mediterranean mashed potatoes and asparagus
Gluten-free, Halal
£27.95
Grilled Seabass
Grilled mild, flaky, and slightly sweet Seabass fillet in a buttery sauce of fresh lemon, turmeric, white crushed pepper, double cream and capers, topped with fresh parsley and chives, served with Mediterranean mashed potatoes and asparagus
Gluten-free, Halal
£28.95
Contorni - Sides
Rocket & Paremesan Salad
Rocket salad with 24-month-aged Parmigiano-Reggiano flakes, balsamic glaze and extra virgin olive oil
Vegetarian, Gluten-free, Halal
£7.40
Green Salad
Crispy Salad with tasty vinaigrette & mustard dressing, marinated cherry tomatoes in garlic, extra virgin olive oil and herbs
Vegan, Gluten-free, Hahal
£7.40
Roasted Broccoli
Oven-roasted broccoli with garlic and olive oil, seasoned with salt and black pepper
Vegan, Gluten-free, Hahal
£8.00
Grilled Vegetables
Grilled & seasoned courgette, aubergine, red & white onion, marinated in tomato sauce
Vegan, Gluten-free, Hahal
£8.00
Insalata Di Pomodori
Slices of vine tomatoes and red onion rings, extra virgin olive oil & balsamic glaze
Vegan, Gluten-free, Hahal
£7.40
Mediterranean Mash Potatoes
Potatoes mashed with spring onions, butter and milk, seasoned with herbs
Vegetarian, Gluten-free, Hahal
£8.00
Fries
Fries seasoned with Mediterranean herbs
Vegan, Gluten-free, Hahal
£7.40
Dolce – Gelato & Desserts
Chef’s Signature Cake Caramel Tres Leches
Creamy and spongy home-made cake soaked in a superb trio of evaporated, condensed, and whole milk as a light base for the rich caramel topping. A delicate and sweet experience, captivating the taste buds with its unique texture and flavour
Vegetarian, Hahal
£9.90
Chocolate Lava Cake
Decadent, gluten-free, dark chocolate sponge cake encasing a melted core of velvety, smooth dark chocolate, served with a scoop of homemade gelato of your choice
Vegetarian, Gluten-free, Halal
£9.90
Soufflé Al Pistacchio Con Gelato
Velvety soufflé with a melted core of pistachio filling, served with a scoop of homemade gelato of your choice
Vegetarian, Hahal
£10.50
Tiramisu Savoiardi
Traditional coffee-flavoured dessert from the region of Savoy made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and Mascarpone cheese, flavoured & dusted with cocoa
Vegetrian
£9.80
Cheesecake Of The Day – Lotus® Biscoff
Lotus Biscoff cheesecake brings the delectable coffee-time treat to the dessert table, offering sweetness and delicacy in equal measure
Vegetarian, Hahal
£8.90
Cheesecake Of The Day – Oreo, Cookies & Cream
Oreo, cookies & cream cheesecake is a favourite, thanks to the simple and beautiful aesthetic – a mini cookie & cream on a cake, the rest is tasty history
Vegetarian, Hahal
£8.90
Cheesecake Of The Day – Ferrero Rocher
Ferrero Rocher cheesecake combines the creaminess of our unique filling, followed by whole Ferrero Rocher, a chocolate swirl, and nibbed nuts
Vegetarian, Hahal
£8.90
Cheesecake Of The Day – Strawberry Glazed
Strawberries are a classic fruit to add to a cheesecake. The cake is finished with an artistic drizzle of chocolate on top
Vegetarian, Hahal
£8.90
Pistachio Tartufo
Also known as the Tartufo di Pizzo is a Calabrian dessert staple. A large ball of pistachio and almond gelato enrobed with finely ground pistachio and hazelnut, with a liquid heart of pistachio filling inside
Vegetarian, Hahal
£8.90
Semifreddo Al Caffè
Light, half-frozen coffee mousse of cream, egg yolks and sugar, topped with a rich coffee sauce
Vegetarian, Hahal
£6.50
Home-Made Gelato
1, 2, 3 scoops of the gelato of the day flavours
1 Scoop £4.00
2 Scoop £7.50
3 Scoop £9.50
Red Wines
Edizione Limitata Numerata Numero 4 Cerviano-merli 2016
Barolo DOCG, Nebbiolo
Italy’s great king of reds, Barolo, comes in this one-off parcel from prime vineyards in the Cerviano-Merli area. Rich, dark chocolate and cherry fruit, silky tannins
Out of Stock
Merlo
House Wine
£33 / 6.2 / 8.4 / 11.5
Picco Attila Rosso
Trevenezie IGP
A fresh and fruity red from the slopes of Friuli, combining Merlot with Italy’s unique Refosco
Out of Stock
Barossa Ink, Shiraz
This super rich, full-bodied wine has a sensual palate offering plenty of texture, fine velvet tannins and soft, round dark fruit flavours
£35 / 6.7 / 9 / 12.2
Tenuta Fenice Nero D’avola 2021
Nero D’avola, Sicilia Doc
Velvety and dense with vibrant cherry and berry and rich spice. Bountiful, ripe blackberry, spice and liquorice scents
£38 / 7.3 / 9.7 / 13.3
Collezione Di Paolo Chianti 2020
Sangiovese, Chianti Docg
Juicy, silky red fruits, almond hints, rounded tannins, good freshness Redcurrant, cherries and a hint of milk chocolate
£40 / 7.7 / 10.3 / 14
Corsiero Nero 2020
Nero di Troia, Puglia IGP
A taste of Nero di Troia, one of Puglia’s finest grapes. It’s a velvety red full of blackberry, violet and smoky vanilla spice
£40 / 7.7 / 10.3 / 14
Mcpherson The Full Fifteen 2021
Cabernet Blend
This Cabernet-based blend is velvety smooth and immensely drinkable. So rich and fruit packed, in fact, it’s like two bottles crammed into one
£41 / 7.9 / 10.6 / 14.5
Piluna Primitivo Salento IGT
Primitivo
From the Apulia region of Italy and made from the Primitivo grape variety, this classic red wine is characterised by its generous aromas of red fruit, black and Morello cherry jam
£37
Negroamaro Lu Ceppu
Negroamaro
From the Apulia region of Italy and made from the Negroamaro grape variety, this soft and fresh, intense red wine is characterised by its juicy, fresh and delicately tannic flavour
£42
Saracosa 2019
Sangiovese blend, Toscana IGT
This top vintage Saracosa blends Sangiovese, Cabernet and Merlot – the classic Super Tuscan recipe. Part oak aged for extra complexity, it tastes like the best of Chianti and Bordeaux in one
£42 / 8.1 / 10.9/ 14.8
Di Prima 2020
Syrah, Terre Siciliane IGT
With deep colour, cherry, spice and chocolate character, this Syrah goes well with meaty pizzas and pasta
£38
Ultima Edizione Nv
Red Blend
This Vino Rosso combines ripe Montepulciano, cherryish Sangiovese, dark Primitivo and spicy Negroamaro for powerful, mouth-filling flavour
£42
Uncle Zin 2019
Zinfandel, Salento IGT
From Italy’s Puglia region, this wine is made from pure Primitivo, the Italian name for California’s Zinfandel, air dried for 4 weeks to add an even more intense, punchy flavour
£41
La Fonte D’oro 2020
Puglia IGT, Negroamaro blend
This terrific, big, spicy red from Puglia is made from semi-dried Primitivo and Negroamaro
£43
La Stella Barbera D’asti Superiore
DOCG, Barbrera
From the Piedmont region in Italy and made from the Barbera grape variety, this red wine is characterised by scents of red fruits, mixed with a delicate vanilla note
Out of Stock
Amarone Della Valpolicella Classico DOCG
Della Valpolicella Classico DOCG, Corvina
Botter Amarone is the result of loft-drying selected grapes before pressing to produce a highly-concentrated wine, the climax of every Veronese feast!
Out of Stock
White Wines
Pino Grigio
House Wine
£31 / 6.1 / 8.1 / 11.1
Sauvignon Blanc
£35 / 6.7 / 8.9 / 12.2
Kriya Pecorino
Terre di Chieti IGP
This white wine, which comes from the Abruzzi region of Italy, is made with the Pecorino grape variety. It’s characterised by its fruity aroma and light citrus notes
£34
Manera Cortese
Piemonte DOC
Super-crisp citrusy white from Italy’s mountain-fresh Piedmont and the classic grape of Gavi di Gavi
£49
Le Maioliche Chardonnay
Sicilia DOC
Originating from Sicily this still-white wine is characterised by a delicate and captivating aroma
Out of Stock
Colle Marianna Soave
Soave DOC
Suave Soave, one of Italy’s best-known whites, here with superb citrusy pear fruit and mineral zip
£38
Poderi dal Nespoli Pagadebit
Romagna DOC
All bright stone and apple fruit and no oak in this unique Italian white made from Pagadebit
£40
Villa Broglia Gavi di Gavi
Gavi di Gavi DOCG
Villa Broglia is one of the brightest stars in Gavi, its brilliant 2021 is crisp, citrusy, elegant
£49
Tenuta Fenice Vermentino 2020
Vermentino, Sicily IGT
Vermentino shines brightly in the pricy whites from Sardinia.Rounded creamy peach and bright apple, lemon, delicate almond notes
Out of Stock
La Chiamata Trebbiano 2020
Trebbiano, Abruzzo Doc
Zingy fresh Trebbiano from the sun-kissed vineyards of Italy’s Abruzzo region. Full of crisp, citrus, pear and delicate stone fruit character
Out of Stock
Il Papavero Pinot Grigio 2020
Pinot Grigio, Sicily IGT
This crisp, fruity Pinot Grigio will give you tasting notes of white peach, ripe apple and grapefruit with a zingy freshness from Sicily
£37
Castel Del Lago Bianco 2020
White Blend, Garda DOC
A crisp white with creamy weight, this white employs Soave’s Garganega with a dash of Chardonnay. From vineyards overlooking Lake Garda, the grapes are well ripened, adding peach and apricot notes
£39 / 7.5 / 10 / 13.7
La Roccaccia Verdicchio Di Matelica 2020
Verdicchio di Matelica, DOC
Verdicchio is one of the unsung hero white grapes of Italy, producing a wine with a superb balance of creamy, lemony and nutty intensity
£38
Rose
Ancora Ghiaretto Rosato
House Wine
£35 / 6.8 / 9 / 12.2
Manera Rosato 2021, Barbera, Piemonte Dop
From award-winning Barolo producer Claudio Manera, this bright, fruity rosato brims with delicious, ripe, summer berry charm
Out of Stock
Sparking
Prosecco Vino Spumante
House Wine
£32 / 6.3
Lustrato Prosecco NV, Glera, Prosecco DOC
Lustrato is a delightful creamy mousse fizz, with a full Spumante bubble. Appealing ripe peach, apple and pear notes with excellent lemony freshness, it slips down a little bit too easily
Out of Stock
Terra Batista Spumante Prosecco Nv, Prosecco Doc
Wonderful hints of ripe apple, pear and rose petals lead to refreshing orchard fruit, lemon and tropical notes with tongue-tingling bubbles
Out of Stock
Starters
Sicilian Marinated Olives
A mix of marinated pitted Green, Kalamata, Black and Nocellara olives,
sweet peppers, with herbs and garlic
£6.95
Garlic Bread
Sourdough pizza base topped with freshly chopped garlic and butter
£9.8
Cheesy Garlic Bread
Sourdough pizza base topped with Fior di Latte mozzarella, freshly chopped garlic and butter
£10.9
Rosemary & Sea Salt Bread
Sourdough pizza base topped with fresh rosemary and sea salt
£8.3
Mediterranean Bruschetta
Homemade bread topped with marinated cherry tomatoes, balsamic glaze, garlic and 24 months-aged Parmigiano-Reggiano shavings
£10.35
Gamberoni All’acqua Pazza
Pan-cooked king prawns with garlic, black pepper and onion julienne in slowly cooked Sicilian-style white wine and tomato sauce, served with toasted garlic bread
£11.6
Baked Camembert
Oven-baked Camembert served with pizza breadsticks and caramelised onion chutney
£16.65
Insalata Caprese
Fresh Buffalo mozzarella D.O.P., vine tomatoes, fresh basil, virgin olive oil, topped with green pesto and balsamic glaze
£12.4
Parmigiana Di Melanzane
Oven-baked slices of aubergines, tomato sauce, basil, Fiore di Late mozzarella and 24 months-aged Parmigiano-Reggiano
£11.7 / 21.6
Cozze Alla Marinara
Steamed mussels with shells cooked in garlic, fresh chilli, onion, white wine and tomato sauce served with toasted garlic bread
£14.7
Dressed Crab Alla Siciliana
Half-shell of crab filled with its cooked brown and white meat in a Mediterranean sauce of lemon, garlic, white wine and extra virgin olive oil served with toasted homemade bread, mixed leaf salad and cherry tomatoes
£20.4
Antipasto Vegetariano
Fresh Buffalo mozzarella D.O.P. and grilled vegetables served with fresh homemade bread
£17.4
Antipasto All’italiana
Selection of cured Italian meat & cheese favourites: Prosciutto di Parma, Pecorino Romano, Coppa Parma, Smoked Provola, Mortadella Massima, Buffalo Mozzarella D.O.P., Salame Napoli served with fresh homemade bread, marinated olives & caper berries
£19.6
Wine Tasting Menu
Choice of 3 wines by the glass (75ml. each) from a selection of Italian wines* and a platter of cured Italian meat & cheese favourites served with fresh homemade bread and marinated olives& caper berries
£32.4
Pasta - Spaghetti/ Penne/ Linguine
Spaghetti Pomodoro
An all-time Italian classic of sautéed baby plum tomatoes in rich San Marzano tomato sauce with added fresh garlic, onion, basil, extra virgin olive oil and grated 24-month-aged Parmigiano-Reggiano
£16.9
Chorizo Penne Arrabbiata
Straight from the heart of Italy – Rome, this spicy pasta will indulge you with its rich San Marzano tomato sauce, fresh fiery chillies and fried chorizo chunks. The Parmigiano-Reggiano adds a finishing touch altogether with some torn fresh basil leaves
£19.1
Spaghetti Carbonara
Deriving its historical origins as a popular pasta dish amongst charcoal workers in Italy, our spaghetti all Carbonara is made of fried pancetta cubes cooked in a creamy Carbonara sauce, a pinch of parsley, Parmigiano-Reggiano, sea salt and freshly ground black pepper
£19.1
Penne Pesto Genovese
This traditional pasta comes from the Liguria region, where pesto was first made. The sauce is made of roasted to-perfection pine nuts, sautéed courgettes, creamy pesto from D.O.P Genovese Basil, extra virgin olive oil and grated Parmigiano-Reggiano
£18.9
Spaghetti Bolognese
An Italian classic with slowly cooked Ragù Bolognese sauce. This homemade meat-based sauce perfectly blends a combination of onion, celery and carrot soffritto, fine ground beef and pork meat with a rich San Marzano tomato sauce, topped with 24-month-aged Parmigiano-Reggiano
£19.5
Linguine Ai Frutti Di Mare
“Linguine pasta with mixed seafood (mussels, king prawn & squid) cooked in white wine sauce with cherry tomato, garlic, and fresh chilli, topped with steamed black mussels with shells and a Black Tiger King Prawn
£24.95
Lasagne Bolognese
Layers of fresh lasagne pasta baked with alternating layers of slow-cooked Bolognese sauce (beef & pork Ragù Bolognese), garlic, béchamel with a pinch of nutmeg and 24-month-aged Parmigiano-Reggiano
£22.35
PASTA ADD-ONS: Black Olives, Green Peas, Sautéed Mushrooms, Fresh Chilli, Fresh Onion, Garlic £2.4 | Chicken £2.9
Risotto
King Prawn
Pan-cooked to perfection king prawns, onion, garlic, ripe cherry tomatoes, mushrooms, white wine and courgettes altogether, slowly cooked with the finest Arborio rice, topped with 24-month-aged Parmigiano-Reggiano and lemon zest
£22.7
Salsiccia
Slowly cooked Arborio rice accompanied with pan-cooked Salsiccia (Italian pork meat sausage) from Basilicata region, garlic, onion, courgettes, mushrooms, olives and white wine, topped with 24-month-aged Parmigiano-Reggiano and lemon zest
£23.4
Vegetable
Cooked to perfection Arborio rice with onion, garlic, mushrooms, carrots, broccoli, cauliflower, green peas, sweet corn and white wine, topped with 24-month-aged Parmigiano-Reggiano and lemon zest
£21.3
Frutti Di Mare
Arborio rice cooked with a generous amount of mixed seafood (mussels, king prawn & squid), tuna chunks, cherry tomatoes, onion and garlic in a white wine sauce finished with lemon zest and topped with 24 months-aged Parmigiano-Reggiano and а Black Tiger Prawn
£25.7
Pizza - size 12”
Margherita
We follow the classic Neapolitan recipe from 1889: homemade passata, Fior di latte mozzarella, fresh basil, extra virgin olive oil
£16
Spicy Ventricina
Spicy pork sausage salami from Abruzzo, homemade passata, fresh chilli, Fior di latte mozzarella, fresh basil, extra virgin olive oil
£19.95
Amore Mio Special
Spicy explosion of chorizo chunks, crispy Chianti pancetta, Nduja, homemade passata, Fior di latte mozzarella, basil, oregano and extra virgin olive oil
£21.7
Mediterranean Summer
Golden passata of ripe, yellow plum tomatoes, goat cheese, Fior di latte mozzarella, sweet roasted peppers, fresh rosemary, pepperoncini pearls, basil and extra virgin olive oil
£19.95
Nduja
Calabrian spicy pork sausage, Fior di latte mozzarella, roasted peppers, fresh basil, homemade passata and extra virgin olive oil
£19.95
Anchovies
Marinated Anchovies, homemade passata, capers, olives, oregano, garlic, Fior di latte mozzarella, extra virgin olive oil
£19.95
Salsiccia
Fresh Italian pork sausage on white sauce base, sweet & spicy Roquito slices, Fior di latte mozzarella, oregano, rocket, parmesan shavings, extra virgin olive oil
£21.5
Porcini Mushrooms
Porcini mushrooms on a white base, sautéed mushrooms, Smoked Provola cheese, Fior di latte mozzarella, parmesan shavings, rocket, white truffle oil, extra virgin olive oil
£21.5
Parma Ham
Prosciutto di Parma — 24 months cured ham, homemade passata, Fior di latte mozzarella, oregano, parmesan shavings, rocket, extra virgin olive oil
£19.95
Meat Feast
Homemade passata, pepperoni, crispy Chianti pancetta, smoked ham, Fior di latte mozzarella, extra virgin olive oil
£21.5
Goat Cheese
Goat cheese, homemade passata, caramelised red onion chutney, green pesto, Fior di latte mozzarella, balsamic glaze and extra virgin olive oil
£19.95
Speck and Blue Cheese
Speck – smoked cured ham from the South Tyrol region, Gorgonzola cheese, homemade passata, Fior di latte mozzarella, fresh basil, extra virgin olive oil
£21.5
Pepperoni
Smoked Pepperoni salami, homemade passata, Fior di latte mozzarella, fresh basil, extra virgin olive oil
£19.95
Friarielli Napoletana
Sautéed Friarielli (Italian Broccoli Rabe) in olive oil and garlic, spicy chilli peppers, Fior di latte mozzarella, topped with Salsiccia (fresh Italian pork sausage) and extra virgin olive oil
£21.5
Frutti Di Mare
Homemade passata, grated 24-month-aged Parmigiano-Reggiano, mixed seafood (mussels, king prawn & squid) cooked in garlic, butter and white wine sauce, topped with a Black Tiger Prawn, a slice of lemon and basil
£22.9
Pizza Kids Menu (not available after 6:00 pm.)
Any pizza (size 9”) + Orange/ Apple juice + 1 Scoop Gelato
£20.5
PIZZA ADD-ONS: Gluten-free base £3.2 | Buffalo mozzarella £3.2 | Vegan cheese £3 | Mozzarella, Black Olives, Fresh Chilli, Roasted Peppers, Sautéed Mushrooms, Gorgonzola Blue Cheese, Rocket, Green Pesto, Red Onion Chutney, Capers, Fresh Basil, Anchovies, Fresh Red Onion, Garlic £2.5 | Goat cheese, Chorizo chunks, Smoked ham, Pepperoni, Speck, Nduja, Parma Ham, Chicken, Smoked Provola cheese, Artichoke, Salsiccia, Free-range egg, Crispy pancetta, Porcini Mushrooms £3 | Extra 24 months-aged Parmigiano-Reggiano £2.2
Steak
8 oz Ribeye Steak
Served in a Mediterranean marinade with baby rosemary potatoes al Forno (oven-roasted) and grilled vegetables on the side
£30.5
8 oz Sirloin Steak
Served in a Mediterranean marinade with baby rosemary potatoes al Forno (oven-roasted) and grilled vegetables on the side
£29.2
Tagliata Di Manzo
Thin-sliced prime Beef, pan-seared on a bed of rocket salad, cherry tomatoes, chopped rosemary, 24-month-aged Parmigiano-Reggiano shavings and a drizzle of virgin olive oil
£32.7
Saltimbocca Alla Romana
Thin-cut Pork or Beef in a parcel with Prosciutto di Parma and sage leaves all pan-seared in a glossy Marsala sauce
£29.4 / 32
Lean Meat
Pollo e Limone
Pan-cooked Chicken fillet in a fresh lemon sauce served with baby rosemary potatoes al Forno (oven-roasted)
£23.3
Scaloppine Al Marsala
Thin-cut prime Beef, seared in a pan, well-seasoned with salt & pepper, cooked in a glossy Marsala sauce, served with baby rosemary potatoes al Forno (oven roasted)
£24.6
Scaloppine Ai Funghi
Thin-cut Pork loin pan-cooked with fresh mushroom sauce, salt & pepper, topped with parsley and served with baby rosemary potatoes al Forno (oven-roasted)
£23.5
*add grilled vegetables: £7.8
Sides
Rocket & Paremesan Salad
Rocket salad with 24-month-aged Parmigiano-Reggiano flakes, balsamic glaze and extra virgin olive oil
£7.2
Green Salad
Crispy Salad with tasty vinaigrette & mustard dressing, marinated cherry tomatoes in garlic, extra virgin olive oil and herbs
£7.2
Patate Al Rosmarino
Oven-roasted seasoned baby rosemary potatoes
£7.8
Grilled Vegetables
Grilled & seasoned aubergines, courgettes, peppers, carrots
£7.8
Insalata Di Pomodori
Slices of vine tomatoes and red onion rings salad, seasoned with extra virgin olive oil & balsamic glaze
£7.2
Main Salads
Insalata Di Pollo
Grilled chicken breast on a bed of grilled vegetables, mixed leaf salad and pine nuts, all seasoned with extra virgin olive oil and balsamic glaze, finished with Parmigiano-Reggiano
£22.6
Insalata Di Caprino
Pan-toasted goat cheese on a bed of mixed leaf salad and fresh spinach, topped with pear slices,
crushed walnuts, cherry tomatoes and raisins, all seasoned with extra virgin olive oil and balsamic glaze
£21.5
Dessert
Home-Made Gelato
1 Scoop £4.95
2 Scoop £7.3
3 Scoop £9.3
Tiramisu Savoiardi
Traditional coffee-flavoured dessert from the region of Savoia made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and Mascarpone cheese, flavoured with cocoa
£9.6
Cannolo Siciliano
A tube-shaped shell of fried fine pastry dough, filled with a sweet, creamy filling of ricotta cheese, candied orange pieces and chocolate
£8.3
Torta Al Limone Siciliana
Crumbly shortbread pastry with Sicilian lemons and creamy filling
£8.5
Golden Apples Cake
Shortbread base cake covered with apricot jam, custard, sponge cake and sliced Golden apples
£8.5
Orange & Chocolate Cake
Orange sponge cake with pockets of Jaffa oranges curd enrobed with chocolate coating & finished with a drizzle of dark & orange chocolate
Out of Stock
Red Wines
Merlo
House Wine
£33 / 6.2 / 8.4 / 11.5
Picco Attila Rosso
Trevenezie IGP
A fresh and fruity red from the slopes of Friuli, combining Merlot with Italy’s unique Refosco
Out of Stock
Barossa Ink, Shiraz
This super rich, full-bodied wine has a sensual palate offering plenty of texture, fine velvet tannins and soft, round dark fruit flavours
£35 / 6.7 / 9 / 12.2
Tenuta Fenice Nero D’avola 2021
Nero D’avola, Sicilia Doc
Velvety and dense with vibrant cherry and berry and rich spice. Bountiful, ripe blackberry, spice and liquorice scents
£38 / 7.3 / 9.7 / 13.3
Collezione Di Paolo Chianti 2020
Sangiovese, Chianti Docg
Juicy, silky red fruits, almond hints, rounded tannins, good freshness Redcurrant, cherries and a hint of milk chocolate
£40 / 7.7 / 10.3 / 14
Corsiero Nero 2020
Nero di Troia, Puglia IGP
A taste of Nero di Troia, one of Puglia’s finest grapes. It’s a velvety red full of blackberry, violet and smoky vanilla spice
£40 / 7.7 / 10.3 / 14
Mcpherson The Full Fifteen 2021
Cabernet Blend
This Cabernet-based blend is velvety smooth and immensely drinkable. So rich and fruit packed, in fact, it’s like two bottles crammed into one
£41 / 7.9 / 10.6 / 14.5
Piluna Primitivo Salento IGT
Primitivo
From the Apulia region of Italy and made from the Primitivo grape variety, this classic red wine is characterised by its generous aromas of red fruit, black and Morello cherry jam
£37
Negroamaro Lu Ceppu
Negroamaro
From the Apulia region of Italy and made from the Negroamaro grape variety, this soft and fresh, intense red wine is characterised by its juicy, fresh and delicately tannic flavour
£42
Saracosa 2019
Sangiovese blend, Toscana IGT
This top vintage Saracosa blends Sangiovese, Cabernet and Merlot – the classic Super Tuscan recipe. Part oak aged for extra complexity, it tastes like the best of Chianti and Bordeaux in one
£42 / 8.1 / 10.9 / 14.8
Di Prima 2020
Syrah, Terre Siciliane IGT
With deep colour, cherry, spice and chocolate character, this Syrah goes well with meaty pizzas and pasta
£38
Ultima Edizione Nv
Red Blend
This Vino Rosso combines ripe Montepulciano, cherryish Sangiovese, dark Primitivo and spicy Negroamaro for powerful, mouth-filling flavour
£42
Uncle Zin 2019
Zinfandel, Salento IGT
From Italy’s Puglia region, this wine is made from pure Primitivo, the Italian name for California’s Zinfandel, air dried for 4 weeks to add an even more intense, punchy flavour
£41
La Fonte D’oro 2020
Puglia IGT, Negroamaro blend
This terrific, big, spicy red from Puglia is made from semi-dried Primitivo and Negroamaro
£43
La Stella Barbera D’asti Superiore
DOCG, Barbrera
From the Piedmont region in Italy and made from the Barbera grape variety, this red wine is characterised by scents of red fruits, mixed with a delicate vanilla note
Out of Stock
Edizione Limitata Numerata Numero 4 Cerviano-merli 2016
Barolo DOCG, Nebbiolo
Italy’s great king of reds, Barolo, comes in this one-off parcel from prime vineyards in the Cerviano-Merli area. Rich, dark chocolate and cherry fruit, silky tannins
Out of Stock
Amarone Della Valpolicella Classico DOCG
Della Valpolicella Classico DOCG, Corvina
Botter Amarone is the result of loft-drying selected grapes before pressing to produce a highly-concentrated wine, the climax of every Veronese feast!
Out of Stock
White Wines
Pino Grigio
House Wine
£32 / 6.1 / 8.1 / 11.1
Sauvignon Blanc
£35 / 6.7 / 8.9 / 12.2
Kriya Pecorino
Terre di Chieti IGP
This white wine, which comes from the Abruzzi region of Italy, is made with the Pecorino grape variety. It’s characterised by its fruity aroma and light citrus notes
£34
Manera Cortese
Piemonte DOC
Super-crisp citrusy white from Italy’s mountain-fresh Piedmont and the classic grape of Gavi di Gavi
£34 / 6.4 / 8.7 / 11.8
Le Maioliche Chardonnay
Sicilia DOC
Originating from Sicily this still-white wine is characterised by a delicate and captivating aroma
Out of Stock
Colle Marianna Soave
Soave DOC
Suave Soave, one of Italy’s best-known whites, here with superb citrusy pear fruit and mineral zip
£38
Poderi dal Nespoli Pagadebit
Romagna DOC
All bright stone and apple fruit and no oak in this unique Italian white made from Pagadebit
£40
Villa Broglia Gavi di Gavi
Gavi di Gavi DOCG
Villa Broglia is one of the brightest stars in Gavi, its brilliant 2021 is crisp, citrusy, elegant
£49
Tenuta Fenice Vermentino 2020
Vermentino, Sicily IGT
Vermentino shines brightly in the pricy whites from Sardinia.Rounded creamy peach and bright apple, lemon, delicate almond notes
£33 / 6.2 / 8.4 / 11.5
La Chiamata Trebbiano 2020
Trebbiano, Abruzzo Doc
Zingy fresh Trebbiano from the sun-kissed vineyards of Italy’s Abruzzo region. Full of crisp, citrus, pear and delicate stone fruit character
Out of Stock
Il Papavero Pinot Grigio 2020
Pinot Grigio, Sicily IGT
This crisp, fruity Pinot Grigio will give you tasting notes of white peach, ripe apple and grapefruit with a zingy freshness from Sicily
£37
Castel Del Lago Bianco 2020
White Blend, Garda DOC
A crisp white with creamy weight, this white employs Soave’s Garganega with a dash of Chardonnay. From vineyards overlooking Lake Garda, the grapes are well ripened, adding peach and apricot notes
£39 / 7.5 / 10 / 13.7
La Roccaccia Verdicchio Di Matelica 2020
Verdicchio di Matelica, DOC
Verdicchio is one of the unsung hero white grapes of Italy, producing a wine with a superb balance of creamy, lemony and nutty intensity
£38
Rose
Ancora Ghiaretto Rosato
House Wine
£35 / 6.8 / 9 / 12.2
Manera Rosato 2021, Barbera, Piemonte Dop
From award-winning Barolo producer Claudio Manera, this bright, fruity rosato brims with delicious, ripe, summer berry charm
Out of Stock
Sparking
Prosecco Vino Spumante
House Wine
£32 / 6.3
Lustrato Prosecco NV, Glera, Prosecco DOC
Lustrato is a delightful creamy mousse fizz, with a full Spumante bubble. Appealing ripe peach, apple and pear notes with excellent lemony freshness, it slips down a little bit too easily
Out of Stock
Terra Batista Spumante Prosecco Nv, Prosecco Doc
Wonderful hints of ripe apple, pear and rose petals lead to refreshing orchard fruit, lemon and tropical notes with tongue-tingling bubbles.
Out of Stock
